Easy Crockpot Potato Soup

This will be my second Crockpot recipe in a row. I love them because they are so easy and quick. One of my good friends shared this recipe with me a while ago. She has it posted on her blog as well. This is my second time making it. The kids really liked it. It is super easy and takes like less than 5 min to prepare.

1 30 oz. bag of frozen, Shredded Hash Browns

3 14oz. cans of Chicken Broth

1 can of Cream of Chicken Soup

1/2 cup Chopped Onion

1/4 tsp. Ground Pepper

1 pkg. Cream Cheese

 

In a crockpot, combine everything EXCEPT for the cream cheese. Cook for 6-8 hours on low heat.

 

 

About 1 hour before serving, add cream cheese and keep heated until thoroughly melted.

 

 

Top with cheese and bacon bits.

My little girl Peyton had three bowls of this tonight, and Kai had two. I think you can qualify that as a homerun with my family. This is really good. Brandon suggested that cubed ham and a can of whole corn would be a really good addition. I may try that next time. Let me know what you think. Enjoy!

Golden Chicken with Noodles

My kids gave me a Campbells Soup Recipe Tin for Christmas last year. Every recipe that we have tried from it has been really good. I wanted a really easy Crockpot recipe I could throw in and be done with. So I decided to try out this Golden Chicken and Noodles recipe. It was really easy and the family loved it.

Prep time is about 5 minutes. Cooking time in the Crockpot  is 7 to 8 hours on low, 4 to 5 on high.

2 Cans of Campbells Cream of Chicken Soup

1/2 Cup Water

1/4 Cup Lemon Juice

1 Tablespoon Dijon Mustard

1 1/2 teaspoon Garlic Powder

8 Large Carrots, Sliced

8 Skinless Boneless Chicken Brest Halves

Cooked Egg Noodles

Chopped Fresh Parsley

1. Stir the soup, water, lemon juice, mustard, garlic powder and carrots in your Crockpot. Add the Chicken and spoon the soup mixture so that it covers the Chicken.

2. Cover and cook on Low for 7 to 8 hours or until the chicken is cooked through. You can also cook this dish on high for 4 to 5 hours.

3. Serve over Cooked Egg Noodles. Sprinkle with the parsley.

This will make 8 servings.

I really liked this one, and I am sure your family will too. Try it out and let me know what you think in the comments below. Enjoy!

Loco Moco (Hawaiian Soul Food)

If you have not had Loco Moco you are in for a treat. Loco Moco is classic Hawaiian soul food. This Dish consists of 4 components: a hamburger patty, rice, egg, and brown gravy. This is one of Brandon's favorit dishes he had in Hawaii on his LDS Mission. He loves Hawaiian food and has shared that love with our family. Our Kids absolutely love this. It may sound like a unlikely combination but it tastes amazing.

This is what you will need...

1 Pound Hamburger

1 Onion

Eggs

Rice: Use regular medium grain white rice (Sticky Rice).

Gravy: I sometimes make my own gravy, tonight I cheated and used Kroger Beef Gravy

This is the steps to prepare each part of this yummy Hawaiian dinner.

Burgers: 1. Gently mix the hamburger, grated onions and salt/pepper. Form either 2 big patties or 4 smaller size patties. 2. Heat frying pan until very hot. 3. Place hamburger patties on the pan/grill and let sear just until juices start appearing on the top. Flip over and cook for a couple more minutes. You will want the burger slightly charred but still tender on the inside. 4. Place burgers on the side.

Gravy: (I cheated and used Canned Beef Gravy) 1. Pour a little broth into the same pan and incorporate the yumyums, then pour in the rest of the broth. 2. Bring to a boil and let reduce for about 3-5 minutes or so, depending on taste, for a more potent gravy. 3. Turn down heat to a simmer. 4. Add couple dashes of worcestershire sauce. 5. In a seperate bowl, mix flour with some water. 6. Using a whisk, slowly whisk in the flour/water mixture until gravy is nicely thick & smooth. 7. Turn off heat and mix in the butter until well blended.

 

Eggs: Traditionally, the eggs should be sunny-side up. The secret to a good fried egg is to fry the egg slowly on low heat until it’s cooked… just don’t overcook it! It also helps to have the eggs thawed to room temperature before cooking them.

Assembly (bottom to top): Rice on bottom -> Burger -> Egg -> Gravy all over

It is so good! Brandon taught me that I should say it is ono! Ono (OH-no) is a Hawaiian word, meaning delicious. Trust me when I tell you that this is a recipe that you must try. I thought when Brandon explained it that it sounded strange, but then I tasted it and fell in love. My kids usually want a second helping. Do your family a big favor and take them to Hawaii for dinner tonight. Their plate will look just like this...

 

Let me know how you like it by posting in the comments below.