This is one of those super easy recipes that is always a hit. This is one of the first things I made for Brandon when we got married and he is always excited when I make it for him.
This is what you will need:
1 pound of Ground Beef
1/3 Cup Evaporated Milk
1 Package of Stove Top Stuffing (Prepare the Stuffing as directed on the box)
1 Can of Cream of Chicken Soup
1 TB of Catsup
2 TB Worcestershire Sauce
Mix Ground Beef and Evaporated Milk. Divide the Meat into 4-5 portions. Pat flat on waxed paper. Put stuffing in the center of the meat and then wrap the meat around the stuffing to form a ball or roll.. Place in a Pyrex dripper pan. Mix Soup, catchup and Worcestershire sauce together and pour over meat. Bake at 350 Degrees for 45-50 minutes. They will often split open, but don't worry they all taste the same.
I like to serve this dish with Garlic Potatoes and a Green salad.
Make sure to tell me what you think. I always like to hear from people who try out my recipes from the blog.