Chicken Bundles

This is a very quick and easy meal. The cleanup is quick as well.

Ingredients

1/4 cup vegetable 4 small russet potatoes, sliced 1 green bell pepper sliced 1 red bell pepper sliced 2 red onions sliced 8 boneless chicken breasts 1 teaspoon salt 1/4 teaspoon pepper

Cut 8 pieces of aluminum foil. Brush the foil with vegetable oil.

Divide potatoes, peppers, and onions evenly on the foil. Drizzle with oil.

Place chicken Brest on top of vegetables. Drizzle the remaining oil on top of chicken. Sprinkle with salt and pepper. Fold foil around the chicken and vegetables and secure tightly.

Grill or broil bundles until the chicken is cooked through and is tender. In the broiler it took about 30 minutes. To serve just cut an X in the top of the foil.

As you can see this is so quick and easy and just tastes amazing. My kids ate the chicken and potatoes but were not a big fan of the peppers. Next time I will replace the peppers with carrots for them.

Easy Chicken and Pasta

So this is a recipe I picked up when I was at Snow College. I call it easy chicken and pasta. It only has four ingredients, dirties one pan, and takes less than 20 min to prepare. My kids love it. I have also tried a few variations of it just by changing what type of Green Giant Steamer I use. Some of the Green Giant Steamers have pasta and some only have veggies and cheese. I prefere the one with pasta but my kids will love it with any of the steamers I have used.

This is what you will need....

3 Chicken Breasts (To save time I have used pre cooked grilled chicken strips. If you use them you can just throw the chicken in at the same time with the steamers.)

One Green Giant Steamer (I like the ones that have pasta)

1 Can Cream of Chicken

1 Can of Milk ( I use the Cream of Chicken can to measure the milk)

Pour a little vegetable oil or margarin in a skillet and  cook chicken.

After the Chicken is cooked add the package of Green Giant Steamers. Cook as the package indicates. It is usually about 15 min covered stirring occasionally.

When the Steamer is almost done cooking add the Cream of Chicken Soup and the can of Milk. This is as quick and easy as you will ever get, and I promise you will love it. Easy clean up as well because you only dirty one pan. As always let me know in the comments below if you try it. Enjoy!

Easy Baked Chicken and Rice

This is probably on of the easiest recipes I have ever come across. There is only 4 ingredients, 5 if you want to count water. So if you are looking for a simple and wonderfully tasty dinner idea you will love this one.

This is all you will need...

2 Cans of Cream of Mushroom Soup

1 Cup of Minute Rice

1  1/2 Cups Water

1 Package Lipton Onion Soup Mix

5 - 6 Chicken Brests

Mix Cream of Mushroom Soup, Rice and Water in the bottom of a 9 x 13 inch pan.  Top with Chicken Brests and sprinkle with the package of onion soup mix. That is all the prep you need! Now just throw in in the oven at 350 degrees for 2 hours and your dinner is done.