Creamy Chicken Broccoli Noodle Soup

It was a cold day today and I just wanted to make some Soup. This is one I really like to make. Really easy to and very yummy. This is all you need....

 

6 Cups Water

6 Cups Milk

1 Onion Chopped

Package of Country Homemade Style Egg Noodles

2 Cans of Mushrooms

2 Cans of Caned Chicken

2 Packages of Frozen Broccoli

1 pound Velveeta Cheese

2 Tbsp butter

Salt

Pepper

 

Start by sautéing the Mushrooms, and Onion, and 2 Tbsp butter in the pot you will be making the soup in. Use a large pot this makes a good amount of soup. After the Mushroom and onion are tender add 6 cups of water. Bring the water to a boil and then add your noodles. Cook the noodles as the package directs.

When you have about 3 min left before the noodles are done add your frozen broccoli.

Add Velveeta, Chicken, and 6 cups milk, and bring it back to a boil. After the Velveeta is melted good and soup is warmed it is ready to serve. Salt and Pepper to taste.

You are all done! This is a way good soup that will warm you up and fill your tummy on a cold winter day. This soup almost tastes better the next day. It is funny how that works. Let me know how you like it.

 

 

Cheez-It Chicken

A few years ago we came across a cook book that Men's Health Magazine published called A Man A Can, A Plan. There is also a few sequels called a Second Helping, and a Microwave. So Brandon has the first book and the Second Helping. All the recipes have like three or four ingredients and are really fast and easy. It would have to be easy to be a cook book for guys to follow. Sorry I couldn't help myself. He has been trying to get me to make Cheez-It Chicken for a long time. Now that I am pregnant I have been craving Cheez-Its. So it was not hard to get me to finally give in and make it this time. This is what you need....

 

12 oz can of Evaporated Milk

4 boneless skinless chicken brests

1/2 Box of Cheez-It Crackers

10 oz can of chicken gravy (I made my own gravy)

1 1/2 TBSP Lemon Juice

1/3 Cup Flour

1/4 TSP Ground Pepper

1 egg beaten

Now this is all you need to do to prepare the Easy Cheesy meal...

In a large Ziplock bag mix the evaporated milk and lemon juice. Add the chicken, seal the bag, and refrigerate for 2 hours.

Dump the Cheez-Its into a ziplock bag, get the air out and then crush them into fine crumbs with the can of gravy.

Now put the flour, and pepper in one bowl. The beaten egg in another bowl, and the crushed Cheez-Its in a third. Roll the chicken in the flour, then egg, then the Cheez-It crumbs. Put the chicken on a baking sheet sprayed with non stick cooking spray, and bake for 25-30 minutes until chicken it fully cooked. Now heat up the gravy and you are ready to eat. I put this with some mashed potatoes and a green salad.

 

This one was really good. I think having the chicken soak in the evaporated milk made it really moist and juicy. Not a bad meal if I do say so myself. It is really easy to make. The kids liked it. What kid wouldn't eat up a meal when you have them help you crush up a bag of Cheez-Its to make it?

 

Rosemary Chicken and Potatoes

This is an amazingly good recipe that I tried for the first time tonight. It was really easy and only took about 15 minutes to prepare and 30 minutes on top of that to cook. There is really noting to it. This is all you need...

2 tbsp Olive Oil

1 tsp Salt

2 tsp Paprika

1 1/2 tsp Cruched Rosemary Leaves

1 tsp Minced Garlic

1/2 tsp Ground Black Pepper

4 Chicken Brests

6 Red Potatoes cut into one inch cubes (1 1/2 lbs)

First mix oil, salt and all the spices in a large bowl. Add the Chicken and Potatoes. Toss it all together and coat well. Arrange chicken and potatoes in a single layer on foil-lined 15x10 inch baking pan sprayed with non-stick cooking spray.

 

Cook uncovered at 425 for 30 min or until Chicken is cooked through and Potatoes are tender, turning Potatoes occasionally. It smelt amazing coming out of the oven. The Chicken was so good! It was so juicy and the flavor was amazing. I know you will love this one. Put it on the short list of recipes to try out on your family. Let me know how you like it!